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Taste The Best
Discover Our Menu
We have done everything to ensure that our guests are satisfied by our kitchen and service, and the surrounding atmosphere.
The chef of our restaurant skillfully combines the unique cuisine of different regions of Georgia, and communicates to customers the traditions of this sunny country.
In our menu you will find everything from Lula Kebab and Shish Kebab, Khachapuri, Soup Kharcho, Satsivi, Lobio, Vats, Tkemali and much more.
ISPANAKHI
Steamed spinach dressed with walnuts and herbs
€ 8.00
GREEN BEENS PKHALI
Steamed green beans dressed with walnuts and herbs
€ 8.00
BADRIDZHANI NIGVZIT
Steamed green beans dressed with walnuts and herbs
€ 8.00
AJAPSANDALI
Georgian eggplant stew
€ 8.50
ASSORTED PKHALI
€ 12.00
“BASTURMA”
Air-dried cured beef
€ 8.00
CHEESE “IMERETINSKY”
€7.00
CHEESE “SULUGUNI”
€ 8.00
CHEESE PLATTER
€ 13.00
“ENA”
boiled beef tongue
€ 8.50
“SATSIVI”
Chicken in walnut sauce
€ 9.50
HOME MADE PICKLES
€7.00
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or start with
SOUPS
“TBILISIAN BORSCH”
€ 9.50
SOUP “KHARCHO”
Βeef soup with rice,tomatoes, and spices
€ 9.50
"CHIKHIRTMA"
Georgian chicken soup
€ 9.50
refresh with
SALADS
SALAD“GEORGIAN”
cut fresh vegetables with onion and parsley
€ 8.50
SALAD”GEORGIAN WITH WALNUTS”
cut fresh vegetables with onion,walnuts and parsley
€ 9.50
SALAD “OLIVIET”
boiled potatoes, pickled cucumbers, green peas, eggs, carrots, beef tongue, mayonnaise and herbs
€ 8.50
MUSHROOM SALAD
fresh vegetables, mayonnaise and mushrooms
€ 8.50
SALAD “TIFLIS”
chicken,mayonnaise, pomegranate and herbs
€ 9.50
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Warm the heart with
HOT DISHES
“KUPATY”
Georgian sausages
€ 11.00
“TBILISIAN DOLMA”
small grape leaves rolls. Served with matzoon-based garlic sauce
€ 11.00
“TSITELI LOBIO”
hot beans with spices and herbs
€ 10.50
“CHANAKHI”
lamb with vegetables, potatoes and spices baked in clay bowl
€ 14.00
“OSTRI”
fresh beef in tomato sauce with spices and green chilies
€ 12.00
“ODZHAKHURI”
home style pork with potatoes and onion fried in a traditional clay frying pan
€ 13.50
CHICKEN “TABACCA”
chicken fried with spices to the crust
€ 17.50
“SHKMERULI”
chicken fried in a traditional clay frying pan in special garlic sauce with seasonings
€ 17.50
“TIFLIS”
chicken fried in a traditional clay frying pan in special walnut-garlic sauce
€ 18.50
“SOKO KETSE WITH SULUGUNI”
field mushrooms buttons stuffed with cheese and baked in a traditional clay frying pan
€ 11.00
FRIED SULUGUNI
€ 10.00
“SOKOS ODZHAKHURI”
mushrooms stewed in a traditional clay frying pan with onions and potatoes
€ 11.00
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with the smell of charcoal
ON BRAZIER
PORK SHASHLIK
Pork in the special marinade from the chief, grilled on skewers
€ 16.50
PORK RIBS SHASHLIK
Pork ribs in special marinade from chief, grilled on skewers
€ 16.50
CHICKEN SHASHLIK
Marinated chicken breast grilled on skewers
€ 16.50
LAMB SHASHLIK
lamb chops in the special marinade from the chief, grilled on skewers
€ 18.00
LYULYA KEBAB “KHARPUKHI”
Prepared from lamb and beef minced meat by the recipe of tbilisian Armenians
€ 12.50
LYULYA KEBAB “TIFLIS”
Prepared from pork and beef minced meat
€ 12.50
CHICKEN LYULIA KEBAB
Prepared from chicken minced meat
€ 12.50
LYULYA KEBAB WITH SULUGUNI
Prepared from pork and beef minced meat with cheese suluguni on the top
€ 14.50
LIVER SHASHLIK
Marinated beef liver, grilled on skewers
€ 15.00
LAVRAKI ON SKEWERS
€ 16.00
TSIPOURA ON SKEWERS
€ 15.50
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Like Mama used to make them
DISHES FROM THE DOUGH
“KHACHAPURI IMERULI”
wheat bread baked with “Imeretinsky” cheese
€ 12.00
“KHACHAPURI MEGRULI”
white bread with more cheese added on top
€ 13.00
“ACHARULI KHACHAPURI”
Open boat shaped pie, stuffed with cheese and with eggs and butter)
€ 14.00
“KHINKALI”
Georgian dumpling 10 pieces
€ 18.00
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